MONASTERO SANTI PIETRO E PAOLO
APPLE, CINNAMON AND GINGER JAM WITH FRUCTOSE
APPLE, CINNAMON AND GINGER JAM WITH FRUCTOSE
Regular price
€6,75 EUR
Regular price
Sale price
€6,75 EUR
Unit price
per
Tax included.
Shipping calculated at checkout.
Couldn't load pickup availability
The apples, ginger and cinnamon jam made by the Benedictine friars of the Saint Peter and Paul monastery, reveals a pleasant scent and cinnamon taste, well balanced with apples, rich in fiber, and freshly ground ginger, natural energizing. The use of fructose allows to limit the amount of sugar naturally present in fruit.
Excellent in any pairing from savory to sweet.
After opening, keep in the refrigerator.
Ingredients: Apples, fructose, ginger, cinnamon. Fruit used: 101 g per 100 g of product. Total sugars: 38% (there can be read differences between one lot and another)
Jar 210 gr
ABOUT US...
