PHEASANT RAGU

Pheasant rage is an excellent condiment for the first courses. Thanks to its lightness and the balanced taste, it represents a culinary excellence capable of combining tradition and refinement.
Preparing a good ragu requires time and patience that you do not always have available.
Baldesio's ragu is the perfect solution to better season the first courses in a few minutes without sacrificing quality.

Ingredients
Tomato pulp, pheasant 35%, onion, carrots, celery, olive oil, red wine, salt, garlic, white pepper.
After opening, keep in the refrigerator.

Available formats
Vasetto 180g Fierfa180

Perfect pairing
Italiamy suggests the pheasant rage as an ideal condiment for bronze -driving rigatoni pasta. An Italian gastronomic excellence, perfect for those who want a refined and authentic flavor.