100% FRANTOIO EXTRA VIRGIN OLIVE OIL

Avanzi is a historic family-run agricultural company founded in 1931 in Manerba del Garda, on the Brescia side of Lake Garda. For over ninety years, the Avanzi family has passionately cultivated its own vineyards and olive groves, enhancing the unique characteristics of the Garda area. Alongside wine production, the company operates a modern olive mill where the olives are processed within 24 hours of harvesting and exclusively cold-pressed, producing high-quality extra virgin olive oils with an authentic aromatic profile. Tradition, innovation and respect for the local area guide every stage of production, with the aim of offering products that best express the excellence of Lake Garda.
100% Frantoio Extra Virgin Olive Oil is a superior-category olive oil obtained directly from olives and solely by mechanical means. It is cold-extracted and has a free acidity, expressed as oleic acid, of less than 0.8%. It is produced exclusively from Frantoio olives. The olives are harvested at the end of October and milled immediately to preserve the distinctive characteristics of the oil. Its aroma recalls fresh leaves, green apple and artichoke. On the palate, it is fruity with a delicate peppery note. Extremely versatile, it is excellent with soups, cooked vegetables, bruschetta and grilled meats.

Ingredients
Extra virgin olive oil.
Store away from light and heat sources.

Available size
500 ml bottle AVAOEF050

Perfect pairing
Italiamy recommends finishing a slice of toasted bread for bruschetta with a drizzle of 100% Frantoio Extra Virgin Olive Oil to enhance its flavour.