100% LECCINO EXTRA VIRGIN OLIVE OIL

Avanzi is a historic family-run agricultural company founded in 1931 in Manerba del Garda, on the Brescia side of Lake Garda. For over ninety years, the Avanzi family has passionately cultivated its own vineyards and olive groves, enhancing the unique characteristics of the Garda area. Alongside wine production, the company operates a modern olive mill where the olives are processed within 24 hours of harvesting and exclusively cold-pressed, producing high-quality extra virgin olive oils with an authentic aromatic profile. Tradition, innovation and respect for the local area guide every stage of production, with the aim of offering products that best express the excellence of Lake Garda.
100% Leccino Extra Virgin Olive Oil is a superior-category olive oil obtained directly from olives and solely by mechanical means. It is cold-extracted and has a free acidity, expressed as oleic acid, of less than 0.8%. It is produced exclusively from Leccino olives. On the nose, it is delicate, with distinctive notes of green apple, almond and vanilla. On the palate, the green apple and almond notes are clearly perceptible, followed by a slightly peppery, herbaceous finish balanced by the characteristic sweetness of the variety. Perfect for soups, it also pairs well with cooked vegetables, bruschetta and both sea and freshwater fish salads.

Ingredients
Extra virgin olive oil.
Store away from light and heat sources.

Available size
500 ml bottle AVAOEL050

Perfect pairing
Italiamy recommends finishing a traditional pasta and chickpea dish with a drizzle of 100% Leccino Extra Virgin Olive Oil to enhance its flavour in a simple and natural way.