ALPEREGIS TRENTODOC PAS DOSÉ 2018 VINTAGE – TRADITIONAL METHOD

Straw yellow in colour, clear and bright. The nose reveals characteristic aromas of dried fruit, particularly hazelnut, harmoniously combined with notes of peach, apricot and yellow apple. On the palate, the absence of dosage liqueur allows the wine’s pure, distinctive character to emerge fully, while retaining a pleasantly balanced and approachable taste.

Designation: Vintage Trentodoc Pas Dosé

Grape variety: 100% Chardonnay

Production area: hills surrounding the Rotaliana Plain, Trento, Trentino-South Tyrol

Training system: Trentino pergola

Harvest: picked by hand into crates at a more advanced stage of ripeness than the grapes used for other sparkling wine bases. This produces base wines with more moderate acidity while retaining excellent aromatic freshness

Vinification: gentle pressing followed by the first fermentation at a low temperature with selected yeasts

Ageing: 60 months on the lees. The base wine undergoes full malolactic fermentation, further softening the acidity and enhancing its roundness and fullness on the palate. The tirage yeast is selected from strains that contribute additional smoothness through the release of mannoproteins

Alcohol content: 13% – Contains sulphites

Serving temperature: 6–8°C. Open the bottle immediately before serving.

Available size
0.75 L bottle ROTAPD075

Perfect pairing
Italiamy recommends serving AlpeRegis with raw seafood enhanced by sweet-and-sour sauces—a refined pairing that highlights the flavours of the sea with creativity and freshness.