ARGEO ROSÉ PROSECCO D.O.C. TREVISO BRUT MILLESIMATO 2024

Delicate pastel pink that recalls the peach flowers. The Perlage dissolves in a soft foam. The scent of white flowers and small red fruits is enriched with a balsamic shade of rosemary. On the palate it is complex, savory and lively. Persistent and velvety final.

Name: Prosecco d.o.c. Treviso Rosé Brut Millesimato

Vine: min 85% glera, max 15% pinot black

Production area: vineyards of the Prosecco production area D.O.C.

Breeding system: double upside down 

Harvest: manual in cassette in September

Vinification: the glera grapes are vinified in white at 18 ° C, the black pinot grapes in red at 25 ° C, in contact with the skins for about 4-5 days

Refinement: The two base wines are assembled for the grip of a foam and the slow reference in large containers closed at 14-15 ° C, with subsequent stop on the yeasts of a minimum 2 months

Alcoholic gradation: 11,5%

Service temperature: 5-7 ° C. Stapp the bottle at the time of consumption

Available format
Bottle 0.75 L Rugarr075

Perfect combination
Italiamy suggests Argeo Rosé in accompaniment to a plate of pasta seasoned with a delicate rocket pesto: as simple as sophisticated.