ARTICHOKE AND WALNUT BRUSCHETTA

Perché ci credo was founded with the aim of celebrating Mediterranean gastronomic tradition through authentic products made with carefully selected ingredients and simple, genuine methods. Each recipe is designed to bring the natural flavour of vegetables to the table, with full respect for seasonality and quality.
Perfect for bruschetta, focaccia, sandwiches and gourmet pizzas. A creamy and flavourful spread, ideal for spreading, filling and enjoying on any occasion.
Perché Ci Credo selects only high-quality ingredients to create authentic condiments, perfect for enriching and adding colour to your dishes with the true flavour of Italian tradition.
Free from preservatives, additives and colourings.

Ingredients
Artichokes 71%, extra virgin olive oil, parsley, walnuts 5%, lemon juice, wine vinegar (contains sulphites), garlic, salt.
Once opened, keep refrigerated and consume within 4–5 days.

Available size
180 g jar PCCBCN180

Perfect pairing
Italiamy recommends an artichoke and walnut bruschetta with fresh cheese and sun-dried tomatoes in oil: a refined pairing that delights the eyes before winning over the palate.