PANZEROTTINI WITH COCOA AND HAZELNUT CREAM

Le Delizie del Grano di Altamura is an Apulian company specialising in the production of baked goods, pasta and confectionery. It combines artisanal tradition with modern production methods, operating in compliance with current regulations to ensure high standards of safety and quality. The company uses carefully selected raw materials to create a wide range of products. Thanks to its production flexibility and meticulous processing, it is able to meet the needs of both the Italian and international markets, offering specialities that combine authenticity, flavour and local tradition.

Panzerottini with Cocoa and Hazelnut Cream are shortcrust pastries with an indulgent cocoa and hazelnut cream filling. Crisp on the outside and soft on the inside, they are perfect for breakfast, a delicious break or served with a hot drink.

Ingredients
Type “0” soft wheat flour, vegetable margarine (vegetable oils and fats (palm fat, sunflower oil), water, acidity regulator (E330), flavourings), cocoa and hazelnut cream (30%) (sugar, vegetable oils and fats (palm fat, sunflower oil), low-fat cocoa powder, lactose, maize starch, hazelnuts (2%), emulsifier: sunflower lecithin (E322), flavourings), sugar, invert sugar, sunflower lecithin (30%), type “0” wheat flour, wheat gluten, dextrose, enzymes, flour treatment agent (E300), raising agents (E450i, E500ii), maize starch, E503, vanillin. May contain traces of: sesame, mustard, eggs, peanuts and other nuts.
Store in a cool place, away from heat sources.

Available size
200 g tray DDGPNC250

Perfect pairing
Ideal with coffee, cappuccino, milk or hot chocolate. Also delicious as a dessert served with a scoop of vanilla ice cream or hazelnut cream for an even more indulgent experience.