PANZEROTTINI WITH COCOA AND HAZELNUT CREAM

Le Delizie del Grano di Altamura is an Apulian company specialising in the production of baked goods, pasta and confectionery. It combines artisanal tradition with modern production methods, operating in compliance with regulations to ensure high standards of safety and quality. The company uses carefully chosen raw materials to create a wide range of products. Thanks to its production flexibility and attention to processing, it is able to serve both the Italian and international markets, offering specialities that combine authenticity, flavour and local tradition.
Panzerottini with Cocoa and Hazelnut Cream are shortcrust pastries filled with an indulgent cocoa and hazelnut cream. Fragrant on the outside and soft at the centre, they are perfect for a sweet break, breakfast or enjoyed with a hot drink.

Ingredients
Type “0” soft wheat flour, vegetable margarine (vegetable oils and fats (fats (palm), oils (sunflower)), water, acidity regulator: E330, flavourings), cocoa and hazelnut cream 30% (sugar, vegetable oils and fats (fats (palm), oils (sunflower)), low-fat cocoa powder, lactose, maize starch, hazelnuts 2%, emulsifier: E322 (sunflower lecithin, flavourings)), sugar, invert sugar, sunflower lecithin 30%, type “0” wheat flour, wheat gluten, dextrose, enzymes, flour treatment agent: E300, baking powder: E450i, E500ii, maize starch, E503, vanillin. May contain traces of sesame, mustard, eggs, peanuts and other nuts.
Store in a cool place, away from heat sources.

Available size
200 g tray DDGPNC250

Perfect pairing
Ideal with coffee, cappuccino, milk or hot chocolate. Also delicious as a dessert served with a scoop of vanilla ice cream or hazelnut cream for an even more indulgent experience.