TORCETTI

Brusa is a family-run company founded in 1974 in the Biella area, combining the depth of Piedmontese tradition with an innovative and artisanal approach. Brusa’s philosophy is based on a balance between respect for traditional know-how and continuous research, with the aim of delivering excellent quality.
Torcetti embody all the delicacy of Piedmontese tradition: fragrant, leavened biscuits made with butter and dusted with a light coating of sugar that enhances their simple sweetness. Available in different formats to suit a variety of occasions, their soft, crumbly texture and rich buttery aroma make them perfect for a sweet break, an indulgent snack or as a refined accompaniment to coffee.

Ingredients
Type “00” soft wheat flour, butter, sugar, brewer’s yeast, salt, malted wheat flour, natural flavouring. May contain walnuts, hazelnuts, almonds, sesame seeds, soya, eggs. Wheat origin: EU and non-EU.
Store in a cool, dry place, away from heat and light sources.

Available sizes
200 g Easy Pack BRUTOE200
200 g ballotin BRUTOB200
170 g Take Away pack BRUTOT170
400 g biscuit jar BRUTOS400

Perfect pairing
Italiamy recommends trying the perfect winter treat: delicious buttery Torcetti dipped in hot chocolate, for an irresistible combination of authentic flavours.