CHOCOLATE TORCETTI

Brusa is a family-run company founded in 1974 in the Biella area, combining the depth of Piedmontese tradition with an innovative and artisanal approach. Brusa’s philosophy is based on a balance between respect for traditional know-how and continuous research, with the aim of delivering excellent quality.
Chocolate Torcetti are an indulgent variation on the classic Piedmontese torcetto: fragrant spirals of buttery biscuit coated with a generous layer of dark chocolate and finished with a dusting of sugar, creating a delicious contrast between sweetness and intensity. Ideal with coffee, herbal tea or as a sweet treat at any time of day.

Ingredients
Type “00” soft wheat flour, butter, sugar, brewer’s yeast, salt, malted wheat flour, natural flavouring. Coating: dark chocolate 30% (minimum cocoa solids 53%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring). May contain walnuts, hazelnuts, almonds, sesame seeds, soya, eggs. Wheat origin: EU and non-EU.
Store in a cool, dry place, away from heat and light sources.

Available sizes
200 g Easy Pack BRUTCE200
200 g ballotin BRUTCA200
400 g biscuit jar BRUTCS400

Perfect pairing
Italiamy recommends enjoying Chocolate Torcetti with a cup of black tea for an indulgent and comforting afternoon break.