SESAME GRISSINI

Brusa is a family-run company founded in 1974 in the Biella area, combining the depth of Piedmontese tradition with an innovative and artisanal approach. Brusa’s philosophy is based on a balance between respect for traditional know-how and continuous research, with the aim of delivering excellent quality.
Sesame Grissini are a crisp and flavourful interpretation of traditional Piedmontese artisanal grissini, enriched with toasted sesame seeds that give them a rich, fragrant aromatic profile. These grissini combine lightness with Mediterranean flavour, making them ideal both as a tasty snack and as a versatile accompaniment to starters and aperitifs. The sesame seeds also add a distinctive toasted note and extra crunch, perfect for those looking for grissini with a well-balanced yet characteristic flavour.

Ingredients
Type “0” soft wheat flour (EU origin), sesame seeds 8.1%, high-oleic sunflower oil, brewer’s yeast, salt, malted wheat flour, natural flavouring (contains wheat). Allergens: gluten. May contain traces of nuts (almonds, walnuts, hazelnuts), sesame, soya, milk derivatives, eggs, mustard. Preservative-free.
Store in a cool, dry place.

Available size
200 g pack BRUGSE200

Perfect pairing
Italiamy recommends enjoying Sesame Grissini as an aperitif with green olives and a bitter-based drink, for a bold pairing that enhances the toasted notes of the sesame seeds.