ASSORTED CHRISTMAS BAUBLE AND STAR PACKS

For almost two centuries, Caffarel has been a benchmark in the history of chocolate and is recognised as a historic brand of national interest. Its identity is rooted in Italian heritage, tradition and a strong connection with the local area, values that the company preserves and renews every day. Production begins with carefully selected cocoa beans from Ecuador and Ghana, which are transformed through a slow and meticulous process based on extensive expertise and constant control at every stage. What makes Caffarel chocolate unique is its exceptional smoothness, a distinctive quality also reflected in the mastery with which the hazelnuts are processed. A method perfected over time combines careful roasting with precise refining to create a smooth, fragrant paste that blends harmoniously with chocolate.
The Christmas Bauble and Star Packs are original decorations designed to hang on the Christmas tree, each containing a selection of assorted chocolates. Available in Star and Bauble shapes, they feature festive colours and designs, serving both as a small indulgent gift and as a Christmas decoration. A delightful idea for decorating the tree, adding a special touch to a gift box or surprising guests during the festive season. Inside, they contain a delicious assortment of Caffarel chocolates.

Ingredients
Sugar, hazelnuts, whole milk powder, cocoa butter, cocoa mass, vegetable fats (palm, coconut, cocoa, sunflower), cocoa nibs, vegetable oil (sunflower, safflower and rice), skimmed milk powder, low-fat cocoa powder, emulsifier: soya lecithins, flavourings, almonds, vanilla powder. May contain other tree nuts. GLUTEN-FREE.
Store in a cool, dry and well-ventilated place, away from strong odours and direct sunlight, preferably at a temperature between 16°C and 18°C.

Available size
155 g pack CAFCPS155

Perfect pairing
Italiamy recommends offering them as a small Christmas gift together with a bottle of traditional-method sparkling wine: an original gift idea combining the indulgence of chocolate with the conviviality of a festive toast.