Caffarel S.P.A.
ASSORTED BAUBLE AND STAR GIFT BOXES
ASSORTED BAUBLE AND STAR GIFT BOXES
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For almost two centuries, Caffarel has played a leading role in the history of chocolate and is recognised as an Italian historic brand of national interest. Its identity is rooted in Italian heritage, tradition and a strong connection to the local area—values the company preserves and renews every day. Production begins with carefully selected cocoa beans from Ecuador and Ghana, transformed through a slow and meticulous process supported by extensive expertise and constant control at every stage. Caffarel chocolate is distinguished by its exceptional fineness, also reflected in the skilled processing of hazelnuts: careful roasting and precise refining create a smooth, aromatic paste that blends harmoniously with the chocolate.
The Christmas Star and Bauble Gift Boxes are original decorations designed to hang from the Christmas tree, each containing a selection of assorted chocolates. Available in star and bauble shapes, they feature festive colours and designs, serving as both an indulgent little gift and a charming Christmas decoration. A delightful idea for decorating the tree, completing a gift hamper or surprising guests during the festive season. Inside awaits all the indulgence of an assortment of Caffarel chocolates.
Ingredients
Sugar, hazelnuts, whole milk powder, cocoa butter, cocoa mass, vegetable fats (palm, coconut, cocoa and sunflower), cocoa nibs, vegetable oils (sunflower, safflower and rice), skimmed milk powder, reduced-fat cocoa powder, emulsifier: soya lecithins, flavourings, almonds, vanilla powder. May contain other nuts. GLUTEN-FREE.
Store in a cool, dry and well-ventilated place, away from strong odours and direct sunlight, preferably at a temperature between 16°C and 18°C.
Available size
155 g gift box CAFCPS155
Perfect pairing
Italiamy recommends presenting these festive boxes as small Christmas gifts accompanied by a bottle of Metodo Classico sparkling wine. An original gift idea combining the indulgence of chocolate with the convivial pleasure of a festive toast.
