BARBARESCO D.O.C.G. 2022

Deep ruby red in colour. The nose is intense, with notes of pepper, chocolate and liquorice. Harmonious and velvety on the palate, with smooth tannins.

Designation: Barbaresco DOCG

Grape variety: 100% Nebbiolo

Production area: Treiso, Barbaresco, Cuneo, Piedmont

Training system: Guyot trellising

Harvest: picked by hand into crates

Vinification: alcoholic fermentation in temperature-controlled stainless-steel tanks for 40–60 days using the submerged-cap method

Ageing: in Slavonian oak casks for 18 months

Alcohol content: 14.5% – Contains sulphites

Serving temperature: 18°C

Available size
0.75 L bottle PERBBR075

Perfect pairing
Italiamy recommends serving Barbaresco with a fine cut of Piedmontese Fassona beef accompanied by polenta.