BARBARESCO TRADITION D.O.C.G. 2021

Bright ruby red color with delicate garnet reflections. On the nose it is fresh and floral with balsamic hints of violet, dried rose petals, peppermint and currants. On the palate it is a wine with good structure, fine and persistent, with enveloping tannins and a pleasant undergrowth aftertaste.

Name: Barbaresco D.O.C.G.

Grapes: 100% Nebbiolo

Production area: Neive/Barbaresco/Treiso, Langhe, Cuneo, Piedmont

Training system: Guyot counter-espalier

Hand-harvest in crates: manual in box with selection of the best bunches

Winemaking: destemming and delicate pressing of the bunches which are subjected to alcoholic fermentation in temperature-controlled stainless steel winemakers. At the same time, maceration takes place on the skins, where the noble components of the grape (colour, aromas and tannins) are extracted. The maceration lasts about 15 days during which the operations of pumping the must over the pomace cap favor this extraction

Refinement: after drawing off, the refinement is carried out for approximately 12 months in small 30 and 60 hl Slavonian oak barrels. The complete expression of the wine is obtained after a period of at least 12 months of rest in the bottle

Alcohol content: 14% - Contains sulphites

Serving temperature: 18°C

Available formats:
Bottle 0.75L MDBBTR075

Perfect pairing
Italiamy suggests the Barbaresco Tradizione together with a plate of traditional agnolotti with roast ragù.