BAROLO COSTE DI ROSE D.O.C.G. 2019

Bright ruby red color with delicate garnet notes. On the nose, notes of dog rose and peony prevail, together with a crunchy spiciness of black pepper and cloves; the finish of delicate woody notes characterizes the elegance of this wine. On the palate it is broad and velvety with a refined structure in which the tannin blends perfectly.

Name: Barolo D.O.C.G.

Grapes: 100% Nebbiolo

Production area: Coste di Rose hill, Barolo, Langhe, Cuneo, Piedmont

Training system: Guyot counter-espalier

Hand-harvested in crates: manual in box with selection of the best bunches

Winemaking: selective destemming and delicate pressing of the bunches which are subjected to alcoholic fermentation at a controlled temperature of 24-26°C in order to preserve all the aromatic potential characteristic of the specific terroir. Subsequently, delestage and pumping over are repeated to make a maceration of 15-18 days aimed at the gradual and maximum extraction of the noble polyphenolic part of the skins

Refinement: after racking, the wine begins a period of clarification and rest in vitrified concrete tanks. Subsequently, the maturation in wood takes place for a total of approximately 24 months: the first 12 in small French oak barrels, with the aim of fixing the color and increasing the aging potential. To this end, the percentage of new woods is perfectly balanced to maintain the identifying characteristics of this Cru. In the following 12 months the wine ages in large Slavonian oak barrels in which the characteristics of finesse and elegance are enhanced. To complete the aging, a period of at least 12 months in the bottle follows

Alcohol content: 14.5% - Contains sulphites

Serving temperature: 18°C

Available formats:
0.75L bottle MDBBCR075

Perfect pairing
Italiamy recommends the Barolo Coste di Rose with typical Langhe appetizers such as raw meat and vegetable flans, enhanced and harmonized by a drizzle of Piedmontese EVO oil.