BRONZE DRAWN ORGANIC PACCHERI

Bio dry pasta produced exclusively with grains from the Bioagricola Bertoli company. The wheat is stowed in a controlled way and sent to Molino Borgioli, where it is worked without contamination with other grains. Subsequently, the semolina is sent to the pasta factory, which guarantees accurate, controlled and high quality process, thanks to its cutting -edge machinery. It is made exclusively with ancient grains, such as Senator Cappelli and Saragolla, which guarantee a high quality of gluten. Bronze driving and dried at very low temperatures. These production choices allow to obtain a product of excellence in which all the organoleptic characteristics are preserved and which makes a more digestible product obtain.
Cooking time: 10 minutes

Ingredients
Semolina of grain hard, water. Contain gluten.
Store in a cool and dry place

Available format
500g Berpac500 bag

Perfect combination
Italiamy suggests enjoying the BIO paccheri conduing them with a pistachio pesto of Sicily and bacon: a first course sought and with a decisive flavor, which combines the creaminess of the pesto with the crunchiness of the pillow, creating a perfect balance between tradition and innovation.