CHARDONNAY MILLESIMATO BRUT 2025

Straw yellow color with greenish reflections. The nose is fine, gently fruity and with a slight hint of bread crust. In the mouth it is fresh, lively, delicate and persistent.

Name: Spumante millesimato brut

Grapes: 100% Chardonnay

Production area: plain of Salorno (450 m a.s.l.), Bolzano, Trentino-Alto Adige

Training system: low-cane Guyot

Harvest: hand-harvested in crates

Vinification: destemming, pressing, and cooling of the must. First fermentation in steel tanks at a controlled temperature.

Refinement: the second fermentation takes place in the autoclave. The wine is then aged on the lees for a period for 6 to 9 months at 14°C. Subsequently the sparkling wine is separated from the yeasts and cooled, then bottled and aged in the cellar for 3 months before release

Alcohol content: 12.5% ​​- contains sulphites

Serving temperature: 6-8°C. Open the bottle just before serving

Available formats
Bottle 0.75 L ZEMSMB075
Magnum 1.5 L ZEMSMB150

Perfect pairing
Italiamy recommends savoring the Spumante Millesimato Brut as an aperitif, paired with a rich platter of cured meats and cheeses, enriched by Apulian Taralli and delicate marinated vegetables.