CHIANINA BEEF RAGU

Chianina beef is appreciated for its tenderness, delicate flavour, and high nutritional value. Coming from a historic cattle breed raised using traditional methods that respect animal welfare, it stands out for its leanness and its ideal balance of flavour and texture, making it perfect for refined preparations and traditional Italian recipes.
Perfect for enhancing pasta dishes in just a few minutes without compromising on quality. Baldesio ragù is the ideal solution for preparing flavourful first courses quickly while maintaining excellent quality.

Ingredients
tomato pulp, 35%chianina meat, onion, carrots, celery, olive oil, red wine, salt, garlic, white pepper.
After opening, keep in the refrigerator.

Available formats
Vasetto 180g FIERCH180

Perfect pairing
Italiamy recommends trying Chianina beef ragu with good rough pappardelle capable of keeping the sauce at best. A perfect combination for a quick and tasty dish.