CLASSIC ZABÀ - ZABAIONE 1 KG PACK

Alberto Marchetti is synonymous with traditional desserts reinterpreted with creativity, always starting from a precise idea of "good." His philosophy is based on the selection of places, products, and people who share the same values of quality, respect, and authenticity. Deeply rooted in Turin yet curious about new influences, Alberto Marchetti’s offerings represent a constant journey between memory and innovation.
Zabà is the jarred version of the zabaione that has always accompanied his affogatos. Prepared according to the traditional Turin recipe, it uses fresh eggs from free-range hens, 100% Italian sugar, and a touch of Marsala wine for an authentic and enveloping taste. Behind this project lies a story of inclusion: Zabà was born at the Torre dell'Eremo di Pecetto Turin, in collaboration with a group of young people with disabilities, with the aim of combining tradition, quality, and social value in every spoonful.

Ingredients
Sugar, Marsala wine (contains sulphites), pasteurized egg yolk from free-range hens of Category A (23.7%), rice starch. May contain traces of milk and nuts. GLUTEN FREE.
Shake before opening. Store in a cool, dry place away from direct light. Once opened, keep refrigerated and consume within 5 days.

Available formats
Jar 1 kg ZABZCM1000

Perfect pairing
Italiamy recommends enjoying Zabà with Krumiri or other dry biscuits to transform a simple snack into a moment of enveloping and authentic sweetness.