CLASSICI GIFT BOX

For almost two centuries, Caffarel has been a benchmark in the history of chocolate and is recognised as a historic brand of national interest. Its identity is rooted in Italian heritage, tradition and a strong connection with the local area, values that the company preserves and renews every day. Production begins with carefully selected cocoa beans from Ecuador and Ghana, which are transformed through a slow and meticulous process based on extensive expertise and constant control at every stage. What makes Caffarel chocolate unique is its exceptional smoothness, a distinctive quality also reflected in the mastery with which the hazelnuts are processed. A method perfected over time combines careful roasting with precise refining to create a smooth, fragrant paste that blends harmoniously with chocolate.
The Classici Gift Box is an elegant selection of assorted chocolates celebrating some of the most representative flavours of Piedmontese chocolate-making tradition. Hazelnuts, cocoa and almonds come together in a variety of flavour combinations, creating a rich and indulgent assortment. Each chocolate offers an enveloping texture and a pleasant balance between sweetness and intensity. A refined box, ideal for sharing at the end of a meal or choosing as a prestigious gift.

Ingredients
Hazelnuts, sugar, cocoa mass, cocoa butter, whole milk powder, low-fat cocoa powder, skimmed milk powder, anhydrous butter, emulsifier: soya lecithins, almonds, flavourings, vanilla powder. May contain other tree nuts. GLUTEN-FREE.
Store in a cool, dry and well-ventilated place, away from strong odours and direct sunlight, at a temperature between 16°C and 18°C, avoiding temperature fluctuations.

Available size
200 g box CAFSRC200

Perfect pairing
Italiamy recommends serving the chocolates with a selection of roasted nuts, such as hazelnuts and almonds, together with a few pieces of candied orange peel. A small tasting journey that echoes the ingredients in the assortment and creates interesting contrasts between creaminess, crunch and citrus notes.