COCOA AND HAZELNUT SPREAD

Audere is an artisanal producer rooted in Alto Piemonte. Every creation is based on a constant pursuit of authenticity: production follows artisanal methods that respect tradition and blend harmoniously with the excellence of the local area. Its production philosophy is based on a clear and rigorous rule: using only a few ingredients, those that are truly essential, always natural and selected with the utmost care.
Cocoa and Hazelnut Spread combines the intensity of cocoa with the delicate flavour of hazelnuts in perfect balance, offering a smooth and indulgent texture. Authentic and harmonious in flavour, it is ideal enjoyed by the spoonful, spread on bread or used as a special ingredient in cakes and desserts.

Ingredients
Raw sugar, vegetable fats (sunflower), Piedmont hazelnut PGI paste 10%, milk powder from Piedmont, low-fat cocoa powder, emulsifier: soya lecithin, vanilla. GLUTEN-FREE.
Store in a cool, dry place.

Available size
200 g jar AUDSPC200

Perfect pairing
Italiamy recommends Cocoa and Hazelnut Spread on rustic bread, freshly baked croissants or as a special ingredient for enriching cakes and desserts.