Bertoli – Molino e Pastificio sul Lago
BRONZE DRAWN TAGLIATELLE NERO DI SEPPIA
BRONZE DRAWN TAGLIATELLE NERO DI SEPPIA
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Dry pasta made with ancient grains, such as Senator Cappelli and Saragolla, which guarantee a high quality of gluten. During the production process, cuttlefish black is added which gives the aroma and color of the pasta. Bronze driving and dried at very low temperatures. These production choices allow to obtain a product of excellence in which all the organoleptic characteristics are preserved and which makes a more digestible product obtain.
Cooking time: 8 minutes. Don't mix the dough during cooking.
Ingredients
Semolina of grain hard, water, cuttlefish 2%. Contain gluten And cuttlefish.
Store in a cool and dry place
Available format
250g Bertan250 bag
Perfect combination
Italiamy suggests enjoying the bio cuttlefish noise tagliatelle, accompanying them with a glass of Rosé Fermo, for an elegant and refined combination.

