ITALIAN CHICKPEAS

Le Delizie del Grano di Altamura is an Apulian company specialising in the production of baked goods, pasta and confectionery. It combines artisanal tradition with modern production methods, operating in compliance with current regulations to ensure high standards of safety and quality. The company uses carefully selected raw materials to create a wide range of products.
Thanks to its production flexibility and meticulous processing, it is able to meet the needs of both the Italian and international markets, offering specialities that combine authenticity, flavour and local tradition.
Italian Chickpeas represent the excellence of Italian culinary tradition: a simple legume rich in nutritional properties that support well-being. They are a natural source of plant-based protein and fibre and provide important micronutrients such as magnesium, iron and B vitamins. Thanks to their versatility, chickpeas are a valuable ingredient for balanced, creative menus, offering both flavour and convenience. Their soft texture and delicate flavour make them ideal for a wide variety of recipes, including soups, salads, broths, plant-based main courses, patties and spreads such as hummus.

Ingredients
Chickpeas
Store in a cool, dry place

Available size
500 g box DDGCEI500

Perfect pairing
Italiamy recommends using Italian Chickpeas to prepare soft, flavourful plant-based patties, made pleasantly crispy on the outside with the addition of breadcrumbs.