EXTRA DARK CHOCOLATE BAR

Audere is an artisanal producer rooted in Alto Piemonte. Every creation is based on a constant pursuit of authenticity: production follows artisanal methods that respect tradition and blend harmoniously with the excellence of the local area. Its production philosophy is based on a clear and rigorous rule: using only a few ingredients, those that are truly essential, always natural and selected with the utmost care.
The Extra Dark Chocolate Bar stands out for the aromatic intensity of the cocoa and its lingering flavour, offering a pure and essential tasting experience. A product created for lovers of authentic chocolate, designed to express the quality of the carefully selected ingredients at its best.

Ingredients
Cocoa mass, raw sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla. Produced in a facility that also uses milk, tree nuts, peanuts, soya, celery, mustard. Minimum cocoa solids: 61%.
GLUTEN-FREE.
Store in a cool, dry place (preferably at 16–18°C).

Available size
100 g bar AUDTFE100

Perfect pairing
Italiamy recommends enjoying a square of the Extra Dark Chocolate Bar with traditional Piedmontese water grissini: a simple yet indulgent pairing that combines the crisp texture of the breadsticks with the aromatic richness of the chocolate, for a genuine snack with an authentic flavour.