FERNET BORDIGA

Produced entirely in Cuneo, an area renowned for the quality of raw materials and artisan tradition. 
Fernet Bordiga is a natural bitter obtained from a careful selection of medicinal herbs, processed according to the ancient original recipe. It stands out for its strong but balanced character, with a pleasant and persistent taste which makes it ideal to taste neat, with ice or in combination with coffee. In line with the Bordiga philosophy, each liqueur is created with the aim of satisfying the palate, body and mind, through the use of the best aromatic herbs, pure alcohol, sugar and clear water from Alpine springs. The production maintains intact the fidelity to the historical recipes of the Italian tradition, still made today with the same artisanal processes that distinguish the excellence of the distillery.
Alcohol content: 40%

Ingredients
Alcohol, sugar, infusions and distillates of herbs and spices, coloring.
Store in a cool, dry place, away from heat and light sources

Available formats
70 cl bottle BORLFE070

Perfect pairing
Italiamy suggests using Fernet in mixology together with ice and coffee to create a refined and harmonious cocktail, with an unmistakable aromatic profile.