FEUDO ARANCIO EXTRA VIRGIN OLIVE OIL

Feudo Arancio was founded in the heart of Sicily with the aim of enhancing the island’s agricultural heritage through high-quality production. Its estates extend between Sambuca di Sicilia, in the province of Agrigento, and Acate, in the Ragusa area, where the Mediterranean climate, mineral-rich soils and careful agronomic management allow the production of exceptional raw materials. In addition to its renowned wines, the company produces a fine extra virgin olive oil made from native Sicilian olive varieties, harvested and processed exclusively by mechanical means to preserve their aromas and properties. Great attention is also paid to environmental sustainability, with low-consumption irrigation systems, the use of renewable energy and farming practices that respect the local area.
Feudo Arancio Extra Virgin Olive Oil is a superior-category olive oil obtained directly from olives and solely by mechanical means. It is cold-extracted at temperatures below 27°C and has a free acidity, expressed as oleic acid, of less than 0.8%. It is produced from Cerasuola and Nocellara del Belice olive varieties, carefully harvested by hand. Bright green in colour, it has an intense, fruity and elegant aroma. On the palate, it is medium fruity, rich and well balanced, with a pleasantly peppery finish. Ideal for enhancing the finest Mediterranean dishes.

Ingredients
Extra virgin olive oil.
Store away from light and heat sources.

Available size
500 ml bottle FEUOEO050
750 ml bottle FEUOEO075

Perfect pairing
Italiamy recommends using Feudo Arancio Extra Virgin Olive Oil to dress delicate grilled Mediterranean oily fish. Its balanced aromatic profile enhances the flavour of the fish without overpowering it.