GLUTEN-FREE SESAME AND LINSEED BREADSTREADS

Il Pane di Anna is an Italian brand born from a passion for craftsmanship and innovation, dedicated to those who are looking for gluten-free products. The company stands out for the quality of its raw materials and attention to special food needs. Each product is designed to offer an authentic tasting experience, without compromises.
The sesame and linseed breadsticks are a tasty and crunchy proposal designed for those who want a snack or a gourmet accompaniment without gluten, milk and eggs. Made with a corn starch base and enriched with sesame seeds and linseeds, they offer a touch of extra flavour together with a good supply of fibre, whilst maintaining a light and balanced nutritional profile. The packaging in practical single-dose portions makes them ideal to take with you everywhere and suitable for catering services. They can be served as a snack during an aperitif or together with soups, salads and savoury platters, for a rich and uncompromising taste experience.

Ingredients
Corn starch, sunflower oil, sesame seeds 3.2%, dextrose, corn flour, linseed 1.4%, thickeners: xanthan gum, guar seed flour; salt, yeast, psyllium seed fibre, sugar. GLUTEN-FREE.
Store in a cool, dry place

120g bag (3 x 40 g) PDAGSL120

Perfect pairing
Italiamy recommends sesame and linseed breadsticks as the basis for an alternative and refined aperitif, combined with a delicate hummus cream and a glass of fresh and aromatic white wine.