GRECO DI TUFO D.O.C.G. 2024

Straw yellow in colour. The nose reveals a highly complex aromatic profile, with notes of ripe fruit, peach, pineapple, apricot and citron. Dry, warm and smooth on the palate, with good freshness and excellent persistence.

Designation: Greco di Tufo DOCG

Grape variety: 100% Greco

Production area: Tufo, Avellino, Campania

Training system: Guyot trellising

Harvest: picked by hand into crates in October

Vinification: the grapes are gently crushed and immediately chilled to 10°C for 4–6 hours. This is followed by gentle pressing and static settling.

Ageing: fermentation takes place in stainless-steel tanks at 14–16°C for 15 days. The wine does not undergo malolactic fermentation.

Alcohol content: 12.5% – Contains sulphites

Serving temperature: 12–14°C

Available size
0.75 L bottle DNCGRT075

Perfect pairing
Italiamy recommends serving Greco di Tufo with a seafood salad dressed with lemon-infused oil, a pairing that enhances the wine’s freshness and minerality.