ACCUSSÌ GRILLO EXTRA DRY

Pale straw yellow in colour with elegant greenish highlights. The nose is fresh, intense, persistent and highly fruity. Aromas of acacia and wisteria blossom mingle with delicate notes of fresh apple, pear and peach, complemented by elegant nuances of white flowers such as magnolia and lily of the valley.

Designation: Extra Dry Sparkling Wine

Grape variety: 100% Grillo

Production area: the red soils of Acate, Ragusa, Sicily

Training system: traditional vertical trellising

Harvest: picked by hand into crates at night in August to preserve the grapes’ natural acidity

Vinification: white vinification with gentle crushing and pressing to extract only the most aromatic must. The first fermentation takes place at a controlled temperature of 18°C

Ageing: selected yeasts are added to the previously obtained base wine, followed by natural secondary fermentation in pressurised tanks at 13–14°C for 8–10 days. The sparkling wine then matures on its lees for approximately 2–3 months before being filtered and bottled at a low temperature to preserve its characteristics

Alcohol content: 12% – Contains sulphites

Serving temperature: 6–8°C. Open the bottle immediately before serving.

Available size
0.75 L bottle FEUACC075

Perfect pairing
Italiamy recommends serving Accussì with a selection of traditional Italian sweet and savoury finger foods, whether shared with friends or enjoyed in a more intimate setting.