CHERRY TOMATO SAUCE WITH RICOTTA FORTE CHEESE

Perché Ci Credo was founded with the aim of celebrating Mediterranean culinary tradition through authentic products made with carefully selected ingredients and simple, traditional processing methods. Each recipe is designed to bring the natural flavour of vegetables to the table, with full respect for seasonality and quality.
The rustic sauce range with whole cherry tomatoes is ideal for enjoying an authentic, flavourful sauce without lengthy preparation. One rich, chunky jar is perfect for dressing 2–3 portions of pasta. It is also excellent for adding flavour to minestrone or legume soups. This thick, chunky sauce combines whole cherry tomatoes with ricotta forte, a traditional Apulian fermented ricotta cheese that gives the sauce a rich, intense flavour. Prepared with a slowly sautéed onion base and gently simmered. Full supply chain traceability ensures quality and transparency in every jar.

Ingredients
Tomato pulp 68% (origin: Italy), cherry tomatoes 16%, onion, ricotta forte cheese 4% (cow’s milk whey, cow’s, sheep’s and goat’s milk), extra virgin olive oil, basil, salt.
No preservatives, additives or colourings.
Store in a cool place. Once opened, refrigerate and treat as a fresh product.

Available size
180 g jar PCCSPF180

Perfect pairing
Italiamy suggests serving this cherry tomato and ricotta forte cheese sauce with orecchiette for a pasta dish with an intense flavour, authentically Apulian and steeped in tradition.