BRONZE DRAWN FARFALLE BANDIERA ITALIA

Colored dry pasta made with ancient grains, such as Senator Cappelli and Saragolla, which guarantee a high quality of gluten. During the production process, naturally colorful ingredients are added that give pasta its lively shades. Bronze driving and dried at very low temperatures. These production choices allow to obtain a product of excellence in which all the organoleptic characteristics are preserved and which makes a more digestible product obtain.
Cooking time: 10 minutes

Ingredients
Semolina of grain Hard, water, beetroot 3%, spinach 2%.
May contain traces of egg, soy, mustard And cuttlefish.
Store in a cool and dry place

Available format
250g Berfbi250 bag

Perfect combination
Italiamy recommends enhancing the flavor of the Italian flag butterflies by jumping them into a pan with fresh cherry tomatoes, extra virgin olive oil, fragrant basil and a pinch of chilli pepper.