LAGOTTO ORGANIC WHITE TRUFFLE-FLAVOURED EXTRA VIRGIN OLIVE OIL

Agricola Agorà is a young Piedmontese company founded in 2018 with the aim of promoting olive cultivation in Monferrato. The company oversees the entire production chain, from the organic cultivation of its olive groves to milling in its own olive mill, guaranteeing 100% Italian extra virgin olive oil produced within just a few hours of harvesting.
Superior-category extra virgin olive oil obtained directly from olives and solely by mechanical means. It is cold-extracted (<27°C), and its free acidity, expressed as oleic acid, is below 0.8%. It is produced from the following olive cultivars: Leccino, Pendolino, Coratina, Frantoio, Moraiolo and Leccio del Corno, harvested during October and November. The oil is then flavoured with white truffle, creating a condiment with a highly distinctive aroma and flavour that is easy to use. It is perfect for completing recipes with a refined note of white truffle.

Ingredients
Organic extra virgin olive oil 99%, white truffle 0.5% (Tuber magnatum Pico – origin: ITALY), flavouring. Store in a cool, dry place, away from sources of light and heat

Available size
100 ml bottle AGRLAG100

Perfect pairing
Italiamy recommends enriching a dish of egg tagliolini with a drizzle of Lagotto oil for an authentic and irresistible tasting experience. A rich, enveloping dish, perfect for delighting the palate with simplicity and refinement.