LAGREIN SOUTH TYROL D.O.C. 2023/2024

Changing color from ruby red to garnet red. The scent is rich and intense, aromatic, with fragrances of berries and violets. The flavor is very balanced and astringent at the right point, round and velvety body with a slightly aromatic aftertaste.

Name: Lagrein Alto Adige D.O.C.

Grape variety: 100% Lagrein

Production area: Alto Adige, Bolzano, Trentino-Alto Adige

Farming system: Guyot espalier

Harvest: manual in box

Winemaking: after destemming, the bunches are left to ferment for approximately 10 days at a constant temperature of 28°C. At regular intervals, through racking and light pressing, the must comes into contact with the skins. This results in optimal absorption of the colored pigments from the skins while simultaneously enhancing the fruity aroma of the wine. Two careful rackings are carried out

Refinement: 70% of the wine is matured for a few months in large oak barrels, while the remaining 30% finds its place in barriques aged 2-3 years. After blending, the wine is bottled and left to rest for a few months

Alcohol content: 13% - Contains sulphites

Serving temperature: 16-18°C

Format available
Bottle 0.75 L ZEMLAG075

Perfect match
Italiamy recommends enjoying Lagrein together with typical Tyrolean dumplings.