LESSINI DURELLO BRUT D.O.C. 36 MESI METODO CLASSICO

Brilliant yellow in color, with fine perlage. Complex aromas of white field flowers and whit-fleshed fruit with noteds of bread crust. On the palate, it is medium-bodied, well balanced between acidity and minerals, with a persistent finish.

Name: Spumante Lessini Durello Brut D.O.C.

Grapes: 100% Durella

Production area: Monti Lessini, Val d’Alpone, Verona, Veneto

Training system: Guyot

Harvest: hand-harvested in crates

Vinification: soft pressing of the whole grapes and first fermentation at a controlled temperature of 14-16°C

Refinement: second fermentation in the bottle. Aging on the lees, for at least 36 months in underground cellars

Alcohol content: 12.5% ​​- contains sulphites

Serving temperature: 6-8°C. Open the bottle just before serving

Available formats
Bottle 0.75 L TESBLD075

Perfect pairing
Italiamy recommends enjoying Lessini Durello Brut paired with shellfish salad, as an appetizer.