MONVISO CAFFÈ CORNET – CHOCOLATES WITH COFFEE AND HAZELNUT FILLING AND A WHOLE HAZELNUT

For almost two centuries, Caffarel has played a leading role in the history of chocolate and is recognised as an Italian historic brand of national interest. Its identity is rooted in Italian heritage, tradition and a strong connection to the local area—values the company preserves and renews every day. Production begins with carefully selected cocoa beans from Ecuador and Ghana, transformed through a slow and meticulous process supported by extensive expertise and constant control at every stage. Caffarel chocolate is distinguished by its exceptional fineness, also reflected in the skilled processing of hazelnuts: careful roasting and precise refining create a smooth, aromatic paste that blends harmoniously with the chocolate.
Monviso Caffè is a refined milk chocolate with a smooth coffee and hazelnut filling, enhanced by a whole hazelnut. The enveloping sweetness of the chocolate meets the aromatic notes of coffee and the delightful crunch of the hazelnut. An intense and indulgent balance created for those who appreciate classic flavours with a distinctive aromatic character. Ideal for enjoying at any time of day or offering as a small chocolate treat.

Ingredients
Sugar, cocoa butter, hazelnuts (14%), cocoa mass, whole milk powder, skimmed milk powder, reduced-fat cocoa powder, coffee (0.9%), anhydrous butter, emulsifier: soya lecithins, flavourings, almonds. May contain other nuts. GLUTEN-FREE.
Store in a cool, dry and well-ventilated place, away from strong odours and direct sunlight, at a temperature between 16°C and 18°C, avoiding sudden changes in temperature.

Available size
150 g cornet CAFCMC150

Perfect pairing
Italiamy recommends serving Monviso Caffè chocolates with a small glass of zabaglione cream liqueur. Its smooth texture embraces the coffee and chocolate notes, while the hazelnut adds a delightful crunch. An indulgent pairing, perfect after a meal or for a special break.