SWEET AND SOUR ONIONS

Dalla Dispensa is an artisanal business dedicated to preserving and promoting the authentic flavours of tradition. The company operates through a production kitchen, shop and small restaurant in the Ossola Valley, offering products made from simple, natural ingredients in keeping with traditional recipes and local raw materials. The project stands out for its strong local identity, combining artisanal production, promotion of the local area and a commitment to quality, offering an experience that goes beyond the product itself and conveys a way of life rooted in the mountains and authenticity.
The sweet and sour onions are prepared using artisanal methods, combining red onions with natural ingredients to achieve the perfect balance between sweetness and acidity. The preparation process preserves the onions’ freshness and authentic aroma. The result is a versatile and delicious product, ideal as a side dish or served on slices of toasted bread, turning simplicity into something full of flavour.

Ingredients
Red onions, sunflower oil, extra virgin olive oil, apple cider vinegar, long pepper, cinnamon, liquorice, bay leaf, black pepper, juniper berries, salt-packed capers, sugar, salt. Refrigerate after opening.

Available size
330 g jar ALBCCA330

Perfect pairing
Italiamy recommends serving the sweet and sour onions with medium-mature cheeses and crispy breadsticks for a simple yet refined aperitif.