ORGANIC APRICOT JAM

Fruttanuda creates jams and marmalades using exclusively fresh, organic and seasonal fruit, accompanied by a few carefully selected ingredients. All products are free of preservatives, colors and artificial flavours. Production follows the rhythm of nature, adapting to rain and sun, but always offering intense and irresistible flavours.
A perfect example of the company's production philosophy is the organic apricot extra jam, prepared with sweet and fragrant apricots harvested at the right level of ripeness. The artisanal processing preserves the natural freshness of the fruit, giving the product a golden color and a balanced taste between sweetness and a pleasant acidic note. Soft and enveloping, it is perfect for spreading on bread or to enhance tarts, cakes and fresh cheeses.

Ingredients
Apricots*, cane sugar*. *Biological. Fruit used: 89 g per 100 g. GLUTEN FREE.
Store in a cool, dry place, away from sources of light and heat. After opening, store in the fridge and consume within 14 days.

Format available
230 g jar FRNCAL230

Perfect match
Italiamy recommends enjoying the organic apricot extra jam on a slice of white bread with butter, for a simple and genuine breakfast with an authentic flavour.