ORGANIC EXTRA APRICOT JAM

Fruttanuda creates jams and marmalades using exclusively fresh, organic, and seasonal fruit, along with a few carefully selected ingredients. All products are free from preservatives, colorings, and artificial flavours. Production follows the rhythm of nature, adapting to rain and sunshine, while always delivering intense and irresistible flavours.
A perfect example of the company’s production philosophy is the organic extra apricot jam, made with sweet and fragrant apricots harvested at the perfect level of ripeness. The artisanal processing preserves the natural freshness of the fruit, giving the product a golden colour and a balanced taste between sweetness and a pleasant acidic note. Soft and enveloping, it is perfect for spreading on bread or for enhancing tarts, cakes, and fresh cheeses.

Ingredients
Apricots*, cane sugar*. *Biological. Fruit used: 89 g per 100 g. GLUTEN FREE.
Store in a cool, dry place, away from sources of light and heat. After opening, refrigerate and consume within 14 days.

Available formats
230 g jar FRNCAL230

Perfect pairing
Italiamy recommends enjoying the organic extra apricot jam on a slice of white bread with butter, for a simple and genuine breakfast with an authentic flavour.