ORGANIC EXTRA APRICOT AND LAVENDER JAM

Fruttanuda creates marmalades and jams using only fresh, organic and seasonal fruit, together with a few carefully selected ingredients. All products are free from preservatives, colourings and artificial flavourings. Production follows the rhythm of nature, adapting to rain and sunshine while always delivering intense and irresistible flavours.
Creative combinations of fruit and unexpected ingredients give rise to authentic and unique flavours: Organic Extra Apricot and Lavender Jam, made with sweet, fragrant apricots harvested at the ideal stage of ripeness, is a refined example. Lavender, with its delicate floral aroma, adds an elegant note that enhances the sweetness of the fruit without overpowering it, creating an original and harmonious balance. Artisanal processing preserves the fruit’s natural freshness, giving the jam a golden colour and a well-balanced flavour combining sweetness with a pleasant tangy note. Smooth and rich, it is perfect for spreading on bread or enhancing tarts, cakes and fresh cheeses.

Ingredients
Apricots*, lavender*, cane sugar*. *Organic. Fruit content: 84 g per 100 g.
Store in a cool, dry place, away from light and heat sources. Once opened, keep refrigerated and consume within 14 days.

Available size
230 g jar FRNCAV230

Perfect pairing
Italiamy recommends using Organic Extra Apricot and Lavender Jam as a delicate topping for breakfast pancakes, for a sweet and fragrant start to the day.