ORGANIC AND GLUTEN FREE RIGATONI PASTA WITH YELLOW CORN AND RICE

Rigatoni are the Italian pasta for excellence, which allows you to hold the sauces. This type of pasta with yellow corn and rice makes the taste be similar to that of classic pasta, but with more fiber and zero gluten.

This format is excellent because it contains folic acid and vitamin B1, essential for pregnant women, and contains a good quantity of fibers that slow down the absorption of sugars and contribute to maintaining low blood sugar levels.

Delicious according to the traditional "carbonara pasta" recipe

Gluten free and organic certified pasta.

500 gr bag