ORGANIC WHITE SPELLED FLOUR

Founded in 1853, La Grande Ruota is an Italian artisan company that deeply links tradition and innovation in the production of high quality flours and polenta. From its ancient stone mill, the company processes Italian raw materials with care and respect for the germ and bran, according to slow processes that preserve the original nutritional characteristics. With complete control from sowing to packaging and a range that ranges from organic dough flours to professional blends, La Grande Ruota guarantees a traceable, sustainable supply chain and excellence that speaks to taste and health.
Organic white spelled flour is obtained by natural stone milling of 100% Italian organic spelled, retaining part of the germ to preserve the nutritional properties and authentic taste of the cereal. This gives the product a balanced structure, a light ivory color and a nutritional profile rich in proteins, with a lower fiber content than the wholemeal version. It is suitable for both sweet and savory preparations, such as bread, focaccia, pizza and homemade desserts. It can also be used for doughs intended for the preparation of biscuits, tarts and breakfast cakes with a light and fluffy consistency.

Ingredients
Flour spelled. Contains gluten.
Store in a cool, dry place and away from heat sources and direct light. After opening, it is essential to close the package tightly or transfer the flour to an airtight container to protect it from humidity, odors and insects. 

Format available
750g bag LGRFFB750

Perfect match
Italiamy recommends using organic white spelled flour to prepare homemade biscuits, ideal for enjoying plain or enriched with chocolate chips and dried fruit.