PEAR MOSTARDA FROM CREMONA

Founded in Cremona, Fieschi 1867 has represented one of Italy's historic realities for over 150 years. The company stands out for its attention to the quality of raw materials and craftsmanship, combining respect for tradition with the highest European hygiene and health standards. 
Pear mostarda from Cremona stands out for the delicate taste of the fruit, enriched by a pleasantly spicy spiciness. An elegant pairing for boiled meats, blue cheeses and traditional preparations. 

Ingredients
Candied pears (pears, sugar, glucose syrup, preservative E220 sulfur dioxide (as residue), E202 potassium sorbate, sugar, glucose syrup, flavouring mustard. Preservatives: E202 potassium sorbate.
Produced in a factory that also uses nuts. GLUTEN FREE
Store in a dry place and away from heat sources. After opening, store in the refrigerator

Available formats 
Jar 380 g FIEMPE380

Perfect pairing
Italiamy recommends pear mostarda from Cremona to accompany boiled meats, blue cheeses and traditional preparations.