ALEDI di Vincenzo Longhitano
PECCATUCCI WITH SICILIAN PISTACHIO
PECCATUCCI WITH SICILIAN PISTACHIO
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Aledi was born with the aim of preserving and enhancing ancient Sicilian recipes, reinterpreting them with an unmistakable touch. Each preparation is the result of Sicilian tradition, enriched by special attention to the quality of raw materials and craftsmanship. The result is authentic and refined typical products, capable of transforming every tasting into a small journey into the flavors of Sicily. Among the creations, the Peccatucci with Sicilian pistachio stand out: thin and delicious bars of crunchy nougat, made with the best Sicilian dried fruit. An interpretation of crumbly nougat that combines crunchiness and taste in an irresistible balance. A unique pleasure, which would be a real shame to give up!
Ingredients
Pistachio 65%, glucose syrup, sugar, vegetable fat, dextrose, milk whole powder, emulsifier: lecithin soy. May contain traces of dried nuts.
Store in a cool, dry place, away from heat sources (recommended temperature 14/16°C)
Format available
100 g bag ALDPPS100
Perfect match
Italiamy suggests enhancing the unique taste of Sicilian pistachio Peccatucci by accompanying them with an elegant pistachio liqueur, for a harmonious and irresistible combination.
