PIEMONTE ASSORTED BAG

For almost two centuries, Caffarel has been a benchmark in the history of chocolate and is recognised as a historic brand of national interest. Its identity is rooted in Italian heritage, tradition and a strong connection with the local area, values that the company preserves and renews every day. Production begins with carefully selected cocoa beans from Ecuador and Ghana, which are transformed through a slow and meticulous process based on extensive expertise and constant control at every stage. What makes Caffarel chocolate unique is its exceptional smoothness, a distinctive quality also reflected in the mastery with which the hazelnuts are processed. A method perfected over time combines careful roasting with precise refining to create a smooth, fragrant paste that blends harmoniously with chocolate.
The Piemonte Assorted Bag is an indulgent selection of pralines and specialities made with hazelnuts and milk, enriched with whole hazelnuts. The assortment combines the smooth, enveloping texture of chocolate with the pleasant crunch of nuts. The high hazelnut content, at 39%, delivers an intense and lingering flavour. An ideal choice for sharing, serving to guests or enjoying as a refined moment of indulgence.

Ingredients
Hazelnuts 39%, sugar, cocoa butter, cocoa mass, whole milk powder, low-fat cocoa powder, skimmed milk powder, anhydrous butter, emulsifier: soya lecithins, flavourings, almonds, glucose syrup. May contain other tree nuts. GLUTEN-FREE.
Store in a cool, dry and well-ventilated place, away from strong odours and direct sunlight, at a temperature between 16°C and 18°C, avoiding temperature fluctuations.

Available size
250 g bag CAFSPA250

Perfect pairing
Italiamy recommends pairing these pralines with an aromatic black tea, whose spicy and herbal notes create a pleasant contrast with the sweetness of the chocolate while enhancing the intense aromatic character of the hazelnuts.