PIEMONTE TWO-FLAVOUR ASSORTMENT BAG

For almost two centuries, Caffarel has played a leading role in the history of chocolate and is recognised as an Italian historic brand of national interest. Its identity is rooted in Italian heritage, tradition and a strong connection to the local area—values the company preserves and renews every day. Production begins with carefully selected cocoa beans from Ecuador and Ghana, transformed through a slow and meticulous process supported by extensive expertise and constant control at every stage. Caffarel chocolate is distinguished by its exceptional fineness, also reflected in the skilled processing of hazelnuts: careful roasting and precise refining create a smooth, aromatic paste that blends harmoniously with the chocolate.
The Piemonte Two-Flavour Assortment Bag is a refined selection of pralines celebrating one of the most iconic pairings in Piedmontese tradition: chocolate and hazelnuts. The assortment offers different chocolate varieties enriched with a generous 39% hazelnut content. Smooth textures and pleasantly toasted notes create an indulgent and harmonious selection. Presented in an elegant bag finished with a ribbon, it also makes an ideal gift.

Ingredients
Hazelnuts (39%), sugar, cocoa butter, cocoa mass, whole milk powder, low-fat cocoa powder, lactose, anhydrous milk fat, emulsifier: soya lecithins, flavourings, almonds. May contain other nuts. GLUTEN-FREE.
Store in a cool, dry and well-ventilated place, away from strong odours and direct sunlight, at a temperature between 16°C and 18°C, avoiding sudden changes in temperature.

Available size
250 g bag CAFSPB250

Perfect pairing
Italiamy recommends serving these pralines with a glass of Passito di Pantelleria. The wine’s smooth texture and ripe-fruit notes create a pleasant contrast with the toasted nuances of the hazelnuts and the intensity of the chocolate.