Tenuta Peter Zemmer
PINOT NOIR ALTO ADIGE D.O.C. 2025
PINOT NOIR ALTO ADIGE D.O.C. 2025
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Color ranging from bright red to garnet red. The nose is perceived a rich bouquet with hints of berries and cherry with a fruity imprint. In the mouth it is balanced, elegant and very persistent.
Name: Pinot Noir Alto Adige D.O.C.
Grapes: 100% Pinot Nero
Production area: Bassa Atesina, Alto Adige, Bolzano, Trentino-Alto Adige
Training system: Trentino pergola
Harvest: hand-harvested in crates
Vinification: after destemming, the grapes undergo fermentation for 7 days at a controlled temperature of 26-28 ° C. At regular intervals, through punching down and light pressing, the must comes into contact with the skins. Thus an optimal absorption of the colored pigments of the skins is obtained, simultaneously enhancing the fruity scent of the wine. Two careful rackings are performed
Refinement: half of the wine share is left to mature for a few months in large French oak barrels, while the remaining part in used barriques. After the assembly, the wine is bottled and left to rest for a few months
Alcohol content: 13% - contains sulphites
Serving temperature: 16-18°C
Available formats
Bottle 0.75 L ZEMPNS075
Perfect pairing
Italiamy suggests savoring the Pinot Noir with a plate of tagliolini with pheasant ragout.
