READY-COOKED POLENTA

Founded in 1853, La Grande Ruota is an Italian artisanal producer that combines tradition and innovation in the production of high-quality flours and polenta. In its historic stone mill, the company carefully processes Italian raw materials while preserving the wheat germ and bran, using slow methods that maintain their original nutritional properties. With complete control from sowing to packaging and a range that includes organic flours for dough-making and professional blends, La Grande Ruota guarantees a traceable and sustainable supply chain, delivering excellence in both flavour and nutritional quality.
Ready-Cooked Polenta is made from 100% Italian maize and is gluten-free. Convenient and versatile, it is ready to grill and perfect for barbecues and last-minute preparations. Ideal for those looking for a quick solution without compromising on quality.

Ingredients
Water, cornmeal, salt, acidity regulator: citric acid. GLUTEN-FREE. Preservative-free.
Once opened, keep refrigerated and consume within 2 days.

Available size
1 kg pack LGRPPR1000

Perfect pairing
Italiamy recommends slicing Ready-Cooked Polenta and grilling it, then serving it with melted tomino cheese and crispy speck for a quick autumn barbecue. A simple yet irresistible combination, perfect with an amber beer whose malty notes enhance the smoky aromas and creamy texture of the cheese.