SEASONAL VEGETABLE PURÉE SOUP

Audere is an artisanal producer rooted in Alto Piemonte. Every creation is based on a constant pursuit of authenticity: production follows artisanal methods that respect tradition and blend harmoniously with the excellence of the local area. Its production philosophy is based on a clear and rigorous rule: using only a few ingredients, those that are truly essential, always natural and selected with the utmost care.
Seasonal Vegetable Purée Soup is a wholesome and comforting preparation made with carrots, cauliflower, celery, onions, spinach and chard. Its smooth, velvety texture brings together the natural flavours of the vegetables, complemented by the aromatic notes of basil and the delicacy of extra virgin olive oil. Ideal served warm, it is a convenient way to enjoy a simple, balanced and flavourful dish.

Ingredients
Carrots, water, cauliflower, celery, onions, spinach, chard, salt, extra virgin olive oil, basil.
Made in a facility that also handles nuts, milk, mustard, peanuts and soya.
Store in a cool, dry place, away from light and heat sources. Once opened, keep refrigerated and consume within a short time.

Available size
550 ml jar AUDPVS550

Perfect pairing
Italiamy recommends gently heating Seasonal Vegetable Purée Soup and finishing it with a drizzle of extra virgin olive oil, rosemary bread croutons and freshly ground black pepper. A warm and comforting dish, ideal for a light dinner or as a first course on cooler days.