Bertoli – Molino e Pastificio sul Lago
GARLIC, OLIVE OIL AND CHILLI SEASONING MIX
GARLIC, OLIVE OIL AND CHILLI SEASONING MIX
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Founded in Tuscany by a family with deep agricultural roots, this artisanal company combines tradition and quality in the production of organic dried pasta. For three generations, the Bertoli family has grown its own durum wheat on the unspoilt hills of Santa Luce, following the principles of sustainable agriculture and complete supply-chain traceability. In addition to its artisanal organic short-supply-chain pasta, made from its own durum wheat and carefully processed to enhance its organoleptic qualities and digestibility, the company also produces extra virgin olive oil, organic honey and pasta seasoning mixes. Its production philosophy is based on full traceability, respect for biodiversity and the enhancement of agricultural raw materials, offering an integrated range of authentic products.
Garlic, Olive Oil and Chilli Seasoning Mix contains everything you need to prepare a simple and flavourful classic of Neapolitan cuisine. Simply add 3 teaspoons of the mix to a frying pan with extra virgin olive oil and sauté for a few minutes.
Once the pasta is cooked, toss it directly in the prepared seasoning.
Ingredients
Garlic, chilli pepper, salt, parsley, chervil.
Origin of ingredients: EU/non-EU. May contain traces of cereals containing gluten, soya, celery, mustard, sesame seeds, peanuts, crustaceans, milk and sulphites/sulphur dioxide.
Store in a cool, dry place.
Available size
80 g bag BERAOP080
Perfect pairing
Italiamy recommends using Garlic, Olive Oil and Chilli Seasoning Mix to prepare a timeless classic: spaghetti with garlic, olive oil and chilli. For an extra boost of flavour, add a couple of anchovies in oil to the pan and allow them to melt slowly into the seasoning.
