36 MONTHS SPUMANTE ROSE’ WINE OF DURELLA AND PINOT NOIR CLASSIC METHOD

Bright pink color and fine pearls. Delicate aroma of small berries and strawberries, accompanied by noted notes of bread. A good end of fresh.

Name: Rosé brut sparkling wine

Vine: Durella, pinot noir

Production area: Val d’Alpone, Verona, Veneto

Breeding system: Guyot

Harvest: manual in cassette

Vinification: soft pressing of the whole grape and first fermentation at a controlled temperature of 14-16 ° C

Refinement: second fermentation in the bottle. Aging on the slight, for minimum 36 months in the underground quarries of the cellar

Alcoholic gradation: 12.5% ​​- contains sulphites

Service temperature: 6-8 ° C. Stapp the bottle at the time of consumption

Available format
Bottle 0.75 L Tesrob075

Perfect combination
Italiamy suggests accompanying the sparkling wine Rosé Brut with a creamy carnaroli risotto with white asparagus, a typical Venetian recipe. A refined and surprising combination, perfect for enhancing the flavors with elegance.